Alright, alright, it is technically not ice cream if the recipe is 100% fruit. But the frozen bananas in this tasty frozen treat give it an ice cream like texture. And, the recipe is embarrassingly simple. First cut up 1-1/2 bananas into chunks and freeze. Next pop the frozen bananas into your food processor.
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Summer fruits provide fresh take on desserts. Shortcakes are quick, elegant, and can be filled with most any type of fruit.
Shortcakes are basically a biscuit enriched with sugar and egg. Mix flour, sugar, leavening, and little salt together, then cut in a fat (butter adds the best flavor). Stir in some milk and egg to make an enriched dough. |